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Who's been to the Clambake?

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Just an east coast thing? Do they do them in Britain?

Clams, potatoes, corn, lobsters, cooked in a sandpit with hot coals and wet seaweed... sounds excellent.

― andy --, Thursday, 2 February 2006 19:01 (twenty years ago)

I knew some people that did this at China Beach. I didn't make it, though.

― M. White (Miguelito), Thursday, 2 February 2006 19:03 (twenty years ago)


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